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Feeding the Hungry in Northern Michigan
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  • About
    • About Manna Food Project
    • Our Staff
    • Manna Board of Directors
  • News and Events
    • Events
    • Featured Articles
    • Newsletters & Press Releases
  • Find Food
    • Food Pantry Locator
    • Agency Partners
    • Other Resources
  • Programs
    • Manna Food Bank
    • Manna Food Pantry
    • Food Rescue
    • Food For Kids
    • Produce for People
  • Volunteer
    • Volunteer Login
    • Volunteer Newsletter
  • Donate or Sponsor
    • How to Donate
    • Donate Online
    • Community Partners & Sponsorship Opportunities
    • Food Donations
    • Manna Friends & Photos
  • Contact Us

Yearly Archives: 2020

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  2. 2020

As the Pandemic Worsens, Food Insecurity Follows

Manna Food ProjectBy Manna Food ProjectNovember 20, 2020

Food pantries normally see an increase in client numbers as the weather gets colder. Winter means seasonal layoffs, higher heating bills, more car trouble, and uncertain holidays for many people struggling to make ends meet.

As the Pandemic Worsens, Food Insecurity Follows

Manna Food ProjectBy Manna Food ProjectNovember 20, 2020

Food pantries normally see an increase in client numbers as the weather gets colder. Winter means seasonal layoffs, higher heating bills, more car trouble, and uncertain holidays for many people struggling to make ends meet.

Surpassing Expectations: Manna and Coveyou Team Up for USDA Produce Program

Manna Food ProjectBy Manna Food ProjectAugust 31, 2020

As part of a relief effort, the U.S. Department of Agriculture (USDA) partnered with national, regional, and local businesses to implement the “Farmers to Families Food Box Program.” The goal was to purchase nearly $3 billion in produce, dairy, and meat products, package the products into boxes, then transport them to food banks, community organizations,…

Down to Earth: Farmers Help Hungry Clients

Manna Food ProjectBy Manna Food ProjectMay 21, 2020

Warm weather has finally arrived, and that means hundreds of farmers throughout Northwest Michigan are out in the fields planting and tending crops, and getting ready for farmer’s markets and CSA shares.

Manna and COVID-19 FAQs

Manna Food ProjectBy Manna Food ProjectMarch 30, 2020

Last updated March 30, 2020. We strongly encourage everyone to stay up to date with COVID-19 news and updates.

Manna Food Project COVID-19 Preparedness Practices

Manna Food ProjectBy Manna Food ProjectMarch 13, 2020

Manna is committed to do its part in mitigating the spread of COVID-19. The following preparedness practices focus on protecting the well-being of our staff, volunteers, and people facing hunger during this public health threat. While we are taking this threat seriously, we are encouraging everyone to remain calm and rational—confident in the measures we…

The Problem of Senior Hunger

Manna Food ProjectBy Manna Food ProjectFebruary 21, 2020

When we picture what hunger may look like, we often imagine a single mother working odd jobs and her kids waiting at home with empty stomachs. We picture homeless men and women on the streets, or college students on a budget. Though these situations are also a troubling reality, many of us sometimes forget the…

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